Photos >> Fundamentals 1st Quarter
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Fundamentals 1st Quarter
Created over 2 years ago Description: This is my 1st quarter of school where I learned the basic's. Plating isnt' really shown until the last couple of dishes. Here we learned by starting off with making your basic Stock's, Mother Sauces, and roux's. We even started off with the true basic's of knowing how to cook an egg several different way. Category: Culinary Presentations (photos)
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